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Brewhouse Operator - Certificate

Offered at: Madisonville Community College

Program Plan Number: 1205993120

Course Title Credits
FRM 100Fundamentals of Fermentation1
FRM 110Principles of Fermentation Science3
FRM 120Brewery Facilities and Operational Management4
FRM 140Materials Evaluation3
CUL 125Sanitation and Safety2
COED 198Practicum1
Total Credits14